
OVERSTIM.s Spordej · 1,5 kg · Chocolat - noix de coco
- 77 g
- Carbohydrates · per serving
- 0 mg
- Caffeine · per serving
- 451 kcal
- Energy · per serving
Suitable for your effort duration?
Choose a duration to explore the overall assessment and the five criteria.
Effort: short · target 45 g/h
Partial score
This score combines the product's additives and the share of whole foods in its ingredients.
1/5 criteria · Calculation coverage : 10 %
Missing criteria : Carbohydrate contribution, Estimated digestive tolerance, Practicality, Sodium and hydration
Something to check
The form in which this product is consumed is unknown.
What makes up the score
Carbohydrate contributionInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Digestive comfortWhat your stomach should handle each hourInsufficient data
The form in which this product is consumed is unknown.
Everyone digests differently: try your products in training, never on race day.
PracticalityInsufficient dataInsufficient data
The available data do not identify the format or establish how easy it is to consume on the move.
Taste cannot be determined from the available data.
Sodium and hydrationInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Composition3 additives present78/100 · Estimate with missing data
This score combines the product's additives and the share of whole foods in its ingredients.
Additives present : phosphate tricalcique, arôme, vitamine B1 (thiamine).
An additive missing from the Glyk rubric counts for a default 5-point penalty.
How the overall score is calculated
The score is a weighted average of the available criteria. Their weights are redistributed when a criterion is missing.
- Carbohydrate contribution
- 0 %
- Estimated digestive tolerance
- 0 %
- Practicality
- 0 %
- Sodium and hydration
- 0 %
- Composition
- 100 %
Coverage describes the share of documented criteria, not the reliability of estimates within each criterion.
Estimate with missing data : Composition
Explore the Glyk methodAn additive missing from the Glyk rubric counts for a default 5-point penalty.
Effort: medium · target 60 g/h
Partial score
This score combines the product's additives and the share of whole foods in its ingredients.
1/5 criteria · Calculation coverage : 10 %
Missing criteria : Carbohydrate contribution, Estimated digestive tolerance, Practicality, Sodium and hydration
Something to check
The form in which this product is consumed is unknown.
What makes up the score
Carbohydrate contributionInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Digestive comfortWhat your stomach should handle each hourInsufficient data
The form in which this product is consumed is unknown.
Everyone digests differently: try your products in training, never on race day.
PracticalityInsufficient dataInsufficient data
The available data do not identify the format or establish how easy it is to consume on the move.
Taste cannot be determined from the available data.
Sodium and hydrationInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Composition3 additives present78/100 · Estimate with missing data
This score combines the product's additives and the share of whole foods in its ingredients.
Additives present : phosphate tricalcique, arôme, vitamine B1 (thiamine).
An additive missing from the Glyk rubric counts for a default 5-point penalty.
How the overall score is calculated
The score is a weighted average of the available criteria. Their weights are redistributed when a criterion is missing.
- Carbohydrate contribution
- 0 %
- Estimated digestive tolerance
- 0 %
- Practicality
- 0 %
- Sodium and hydration
- 0 %
- Composition
- 100 %
Coverage describes the share of documented criteria, not the reliability of estimates within each criterion.
Estimate with missing data : Composition
Explore the Glyk methodAn additive missing from the Glyk rubric counts for a default 5-point penalty.
Effort: long · target 80 g/h
Partial score
This score combines the product's additives and the share of whole foods in its ingredients.
1/5 criteria · Calculation coverage : 10 %
Missing criteria : Carbohydrate contribution, Estimated digestive tolerance, Practicality, Sodium and hydration
Something to check
The form in which this product is consumed is unknown.
What makes up the score
Carbohydrate contributionInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Digestive comfortWhat your stomach should handle each hourInsufficient data
The form in which this product is consumed is unknown.
Everyone digests differently: try your products in training, never on race day.
PracticalityInsufficient dataInsufficient data
The available data do not identify the format or establish how easy it is to consume on the move.
Taste cannot be determined from the available data.
Sodium and hydrationInsufficient dataInsufficient data
The form in which this product is consumed is unknown.
Composition3 additives present78/100 · Estimate with missing data
This score combines the product's additives and the share of whole foods in its ingredients.
Additives present : phosphate tricalcique, arôme, vitamine B1 (thiamine).
An additive missing from the Glyk rubric counts for a default 5-point penalty.
How the overall score is calculated
The score is a weighted average of the available criteria. Their weights are redistributed when a criterion is missing.
- Carbohydrate contribution
- 0 %
- Estimated digestive tolerance
- 0 %
- Practicality
- 0 %
- Sodium and hydration
- 0 %
- Composition
- 100 %
Coverage describes the share of documented criteria, not the reliability of estimates within each criterion.
Estimate with missing data : Composition
Explore the Glyk methodAn additive missing from the Glyk rubric counts for a default 5-point penalty.
Digestive tolerance varies from person to person. Test products during training.
What this product provides
A serving is an amount of product, not an hourly consumption plan.
| Nutrient | Per serving | 100 g |
|---|---|---|
| Energy | 451 kcal | 373 kcal |
| Energy | 1,916 kJ | 1,582 kJ |
| Carbohydrates | 77 g | 64 g |
| Sugars | 19 g | 16 g |
| Caffeine | 0 mg | 0 mg |
| Sodium | 370 mg | 310 mg |
| Protein | 13 g | 11 g |
| Fat | 0.7 g | 0.6 g |
| Saturated fat | 0.1 g | 0.1 g |
| Fibre | 0.5 g | 0.5 g |
| Salt | 0.94 g | 0.78 g |
| Calcium | 315 mg | 263 mg |
Ingredients
Ingredient analysis is not yet available. The declared ingredient list remains accessible.
Declared ingredient list
Chocolat : Ingrédients : maltodextrines, copeaux de chocolat 17% (pâte de cacao 64%, sucre, beurre de cacao 3,9%, matière grasse du lait , émulsifiant : lécithines ( soja ), arôme naturel de vanille), fécule de pomme de terre, cacao en poudre 11%, protéines de soja (émulsifiant : lécithines ( soja )), fructose, dextrose, sel, phosphate tricalcique, correcteurs d’acidité : carbonates de sodium et de magnésium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Café : Ingrédients : maltodextrines (UE), fécule de pomme de terre, protéines de soja (émulsifiant : lécithines ( soja )), fructose, dextrose, café soluble 3,3%, poudre de cacao maigre, sel, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, lait, fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Praliné : Ingrédients : maltodextrines, praliné en poudre 23% (sucre, noisettes 25% et noisettes partiellement déshuilées 25%), fécule de pomme de terre, protéines de soja (émulsifiant : lécithines ( soja )), nougatine noisette 9,8% (sucre, noisettes 50%), arôme ( noisette , amande ), sel, poudre de cacao maigre, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, autres fruits à coque, lait, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Vanille - noix de pécan : Ingrédients : maltodextrines, fécule de pomme de terre, protéines de soja (émulsifiant : lécithines ( soja )), fructose, noix de pécan caramélisées 7% (copeaux de noix de pécan 70%, sucre), arômes ( lait ), dextrose, sel, vanille épuisée 0,1%, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, autres fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Brownie : Ingrédients : maltodextrines, protéines de soja (émulsifiant : lécithines ( soja )), fécule de pomme de terre, poudre de cacao 8%, copeaux de chocolat 5% (pâte de cacao 64%, sucre, beurre de cacao 3,9%, matière grasse du lait , émulsifiant : lécithines ( soja ), arôme naturel de vanille), fructose, noix de pécan caramélisées 5% (copeaux de noix de pécan 70%, sucre), dextrose, arômes, sel, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : autres fruits à coque, œuf, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Chocolat - noix de coco : Ingrédients : maltodextrines, protéines de soja (émulsifiant : lécithines ( soja )), fécule de pomme de terre, copeaux de chocolat 10% (pâte de cacao 64%, sucre, beurre de cacao 3,9%, matière grasse du lait , émulsifiant : lécithines ( soja ), arôme naturel de vanille), poudre de cacao 8%, fructose, lait de noix de coco en poudre 5% (lait de noix de coco 90%, maltodextrine, caséinate de sodium ( lait )), dextrose, noix de coco râpée 3%, arôme, sel, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Chocolat noisette : Ingrédients : maltodextrines, protéines de soja (émulsifiant : lécithines ( soja )), fécule de pommes de terre modifiée, copeaux de chocolat 8% (pâte de cacao 64%, sucre, beurre de cacao 3,9%, matière grasse du lait , émulsifiant : lécithines ( soja ), arôme naturel de vanille), fructose, cacao en poudre 7%, dextrose, noisettes 3,75%, sel, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, arôme, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, autres fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten. Caramel au beurre salé : Ingrédients : maltodextrines, fécule de pomme de terre, protéine de soja (émulsifiant : lécithines ( soja )), fructose, éclats de caramel d’Isigny au beurre salé et au sel de Guérande 4% (sucre, sirop de glucose, lait entier en poudre reconstitué, crème fraîche d’Isigny A.O.P, beurre salé d’Isigny A.O.P, sel de Guérande, émulsifiant : lécithines), dextrose, arômes, sel, cacao maigre en poudre, phosphate tricalcique, correcteurs d’acidité : carbonates de magnésium et de sodium, vitamine B1 (thiamine). Fabriqué dans un atelier qui utilise : œuf, fruits à coque, céleri, sulfites. Conformément à la réglementation ce produit contient moins de 20 mg/kg de gluten
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